Radisson Hotel Group is one of the world’s leading hotel groups, known for its premium service standards, strong brand presence, and commitment to employee development. Working at Radisson means being part of an international hospitality network focused on excellence and guest satisfaction.

👨‍🍳 Chef De Partie – Cold Kitchen Chef

If you are searching for Chef jobs in Oman or specialize in cold kitchen operations, this role offers an exciting opportunity to showcase creativity and precision.

🔹 Key Responsibilities

• Prepare and present cold kitchen items including:

  • Salads, cold starters, canapés

  • Charcuterie and terrines

  • Sushi varieties (maki, nigiri, sashimi, specialty rolls)

• Perform fruit and vegetable carving for buffets and events

• Oversee cold kitchen section during service

• Maintain consistency in taste, portion control, and presentation

• Supervise and train commis chefs and kitchen assistants

• Ensure strict adherence to HACCP, hygiene, and food safety standards

• Monitor stock levels, reduce waste, and assist with ordering supplies

• Ensure proper storage, labeling, and FIFO rotation

• Collaborate with Head Chef and Sous Chef on menu development

• Follow hotel policies and kitchen SOPs

🔹 Required Skills

• Strong experience in cold kitchen and sushi preparation

• Knowledge of HACCP and food safety regulations

• Leadership and team supervision skills

• Creativity in buffet presentation and plating

This is an excellent opportunity for culinary professionals seeking growth in luxury hotel kitchens in Oman.

💰 Income Auditor

Looking for finance jobs in Oman hotels? The Income Auditor plays a crucial role in ensuring financial accuracy and revenue integrity.

🔹 Job Summary

The Income Auditor verifies and reconciles daily hotel revenue, ensuring all income is accurately recorded in compliance with hotel policies and accounting standards.

🔹 Key Responsibilities

• Audit daily revenue reports from:

  • Front Office

  • Food & Beverage

  • Spa

  • Banquets

• Verify room revenue, taxes, discounts, allowances, and complimentary rooms

• Reconcile PMS, POS, and Night Audit reports

• Ensure accurate posting of guest charges and city ledger accounts

• Review cash, credit card, and online transactions

• Investigate discrepancies and prepare variance reports

• Prepare daily revenue reports for management

• Ensure compliance with internal controls and SOPs

🔹 Required Skills

• Experience in hotel accounting or revenue auditing

• Knowledge of PMS and POS systems

• Strong analytical and reconciliation skills

• Attention to detail and compliance awareness

This role is ideal for professionals interested in hospitality finance careers in Oman.

⭐ Why Work at Radisson in Oman?

• International hotel brand exposure

• Professional development and training programs

• Competitive salary and benefits

• Career growth in hospitality and finance sectors

• Dynamic and multicultural work environment

If you don’t find the right job, you can check out the jobs available in Oman today.

❓ Frequently Asked Questions (FAQ)

1️⃣ Is previous hotel experience required?

Yes, both roles require prior experience in hospitality environments.

2️⃣ Does the Chef role require sushi experience?

Yes, experience in preparing sushi (maki, nigiri, sashimi) is required.

3️⃣ Is accounting software knowledge mandatory for Income Auditor?

Yes, familiarity with PMS, POS, and Night Audit systems is important.

✅ Tips for Applicants

🔹 1. Use Relevant SEO Keywords in Your CV

Include terms such as:
Hotel Jobs in Oman, Chef De Partie Oman, Cold Kitchen Chef, Hospitality Finance Jobs, Income Auditor Oman

🔹 2. Highlight Measurable Achievements

Mention results such as cost reduction, revenue accuracy improvements, or menu innovation.

🔹 3. Demonstrate Brand & Standards Knowledge

Show familiarity with HACCP, SOPs, and international hospitality standards.