Calo announces new operational and hospitality job opportunities in Bahrain. If you are looking for restaurant jobs in Bahrain or food industry careers in the Middle East, explore the details below and apply now.
Available Job Vacancies
Job: Food Packer
Key Responsibilities:
- Portion and pack meal components accurately before dispatch deadlines.
- Coordinate with drivers and Customer Experience teams for smooth deliveries.
- Maintain hygiene and cleanliness standards in the kitchen.
- Handle last-minute order changes while maintaining quality standards.
Job: Commis Chef
Key Responsibilities:
- Prepare ingredients, sauces, and seasonings for meals.
- Monitor kitchen equipment and report issues when necessary.
- Maintain food safety, hygiene, and sanitation standards.
- Produce high-quality dishes in both presentation and taste.
- Monitor inventory levels and request supplies when needed.
Job: Chef De Partie
Key Responsibilities:
- Supervise food preparation within assigned kitchen sections.
- Ensure consistency and quality of dishes.
- Monitor kitchen equipment and operational needs.
- Maintain cleanliness and food safety standards.
- Support efficient kitchen operations and teamwork.
Job: Senior Accountant – General Ledger
Key Responsibilities:
- Maintain company general ledgers and financial records.
- Prepare journal entries, accruals, and reconciliations.
- Support monthly and annual financial closing activities.
- Ensure compliance with accounting policies and internal controls.
- Assist in preparing financial statements and reports.
Job: Stewarding Supervisor
Key Responsibilities:
- Supervise cleanliness across kitchen and dishwashing areas.
- Lead and manage the stewarding team effectively.
- Organize cleaning schedules and monitor hygiene standards.
- Ensure proper use of cleaning tools and chemicals.
- Conduct staff training and maintain operational documentation.
Job: Sous Chef
Key Responsibilities:
- Support the Head Chef in daily kitchen operations.
- Supervise kitchen teams to ensure efficiency and consistency.
- Monitor food quality, portion control, and recipe standards.
- Train staff on production techniques and hygiene procedures.
- Oversee inventory management and waste reduction processes.
Job: Supply Chain Team Lead
Key Responsibilities:
- Lead supply chain teams across multiple locations.
- Manage demand planning, procurement, and inventory optimization.
- Build supplier relationships and negotiate commercial terms.
- Analyze operational data to improve efficiency and reduce waste.
- Mentor and develop team members to improve performance.
Benefits of Working at Calo
Working at Calo Bahrain offers a fast-growing and innovative workplace in the food technology industry. Employees benefit from professional growth opportunities, collaborative teams, and hands-on experience in operations, culinary services, finance, and supply chain management—ideal for those seeking food industry careers in Bahrain.
If you do not find the right job, you can check out the available jobs in Bahrain today.
📋 Apply for Calo Jobs in Bahrain
Join Calo, one of Bahrain’s leading healthy food and food-tech companies, and explore exciting career opportunities in a modern and fast-growing work environment.
The company offers positions across operations, customer service, marketing, technology, and business management.
Browse the latest vacancies and apply directly through the official LinkedIn recruitment platform.
🔗 View Jobs & Apply via LinkedIn
💡 Make sure your LinkedIn profile and CV are updated to match the job requirements before applying
Frequently Asked Questions (FAQs)
1. Are there entry-level opportunities available?
Yes, roles such as Food Packer and Commis Chef are suitable for beginners.
2. Is prior food industry experience required?
Some operational and leadership roles require relevant industry experience.
3. Are there corporate and management positions available?
Yes, Calo offers opportunities in accounting, supply chain, and operational leadership.
Tips for Applying to Calo Jobs
1. Highlight Relevant Experience
Focus on your experience in hospitality, food operations, finance, or supply chain management.
2. Demonstrate Teamwork Skills
Show your ability to work efficiently in fast-paced environments.
3. Prepare for Interviews
Be ready to discuss your professional achievements and problem-solving abilities.
